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Historic Chocolate at The Hermitage


August 31—Judy Holland, Historic Chocolate at The Hermitage

Historic Chocolate

Interpreter Judy Holland will lead the public through the American Heritage Chocolate-developed program, highlighting the use of chocolate in early America and its specific uses at The Hermitage. Did you know chocolate was also a staple military ration? Discover what life on Jackson’s New Orleans campaign was like for the common soldier. Small samples of the special chocolate drink will be offered!